Oven Baked Quesadilla for Pi Day!

Last year was PIstachio Pudding Bread and this year has a bit of kick for dinner.  If you want that recipe, then search my recipes tag or the Food category.

3 left over chicken breast, shredded and tossed with taco seasoning (mine is homemade)
1 can Rotel tomatoes and peppers, drained
1/2 cup frozen corn
large handful of cheese
1 can refried beans

Preheat oven to 350.

Mix ingredients in bowl.

Spray 13×9 glass dish.  Place 2 whole tortillas side by side, cut 1 in half and place edges against pan, cut 1 into quarters and place edges into the corner so entire pan is covered.

Layer on chicken mix.  Repeat tortilla pattern.  Spray tops of tortillas.  Bake 15-20 minutes.

Suggested serving toppings:  lettuce, salsa, more cheese, sour cream, avocado

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